Monthly Archives: August 2010

Preserving onions

Posted on 2010/08/16 by Green In Oak Park

As it occupies my mind often lately, I’m going to continue posting about preserving food for a bit longer. Next up, onions. There are lots of choices for preserving onions. Vidalia onions will store for several months in the fridge … Continue reading →

Posted in eating in season, food, food preservation, food storage | Leave a comment

Don’t forget – Root Riot Harambee Dedication today at 3pm

Posted on 2010/08/15 by Green In Oak Park

Root Riot’s Harambee location at 500 N Waller in Chicago will have its dedication today, August 15th, at 3pm. Please consider coming to show your support.

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Freezing Mirai Sweet Corn from Twin Garden Farms

Posted on 2010/08/15 by Green In Oak Park

Remember this corn? It’s still available at the Forest Park Farmers Market (although not at the Oak Park Mid-week Market any longer), and according to the folks selling it, it should be around for another 6 weeks. It’s still fantastic, … Continue reading →

Posted in eating in season, farmers markets, food, food preservation, food storage | 1 Comment

End-of-season food preservation

Posted on 2010/08/14 by Green In Oak Park

It’s mid-August, which means we have only about 2 more months of growing season – barring hot houses and cold frames – here in the Midwest. We’ve seen several types of in-season produce come and go at this point, so … Continue reading →

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Wordless Wednesday

Posted on 2010/08/11 by Green In Oak Park

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Peach salsa

Posted on 2010/08/09 by Green In Oak Park

So I mentioned earlier that I had plans for all that produce. What was my plan? Peach salsa! I used this recipe from Janice Faulk Duplantis at Home-Canned Condiments on Blogspot, although I omitted the cilantro and substituted fresh basil … Continue reading →

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Picture post – the latest harvest part 1

Posted on 2010/08/07 by Green In Oak Park

I’m not feeling too hot this weekend, so I’m just going to show you what I’ve been harvesting. This is Part 1 of 2; what I bought and harvested. Part 2 – what I’m doing with them – will hopefully … Continue reading →

Posted in eating in season, farmers markets, food, gardening, photos | 1 Comment

Local food spotlight – Mirai Sweet Corn from Twin Garden Farms

Posted on 2010/08/05 by Green In Oak Park

Not all corn is created equal, unfortunately. That tasteless stuff we can get in the winter from the grocery store will never measure up to the corn that’s in season from the grocery store in summer. And even better than … Continue reading →

Posted in eating in season, farmers markets, farms, food, local businesses, local food | 4 Comments

Wordless Wednesday

Posted on 2010/08/04 by Green In Oak Park

Posted in gardening, photos, wordless wednesday | 3 Comments

Local food spotlight – Melrose Peppers

Posted on 2010/08/03 by Green In Oak Park

In May I bought a Melrose pepper plant from the Cheney Mansion Plant Sale. I had no idea what it was, but I felt somewhat adventurous, and I went home to plant it in a small container on the side … Continue reading →

Posted in food, gardening, local food | 13 Comments